![Kopi Luwak](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tnCwqhFIPJARQg1Krcl4QWafdhDEC-iYpWMa6zWdq2qFOfgBHlH6OZB7TJnqpW8x8Vzvl3Xi9RVyEbKT-Cp8gLrBcuFWBntqOuSVFQp7t12j6O2cfmhtQAyoaa0iaJP-lYB2Am65aotF6q-IitQo8QB57mNJ_HfQ=s0-d)
While I was waiting in line for the Castro Theatre on Sunday, I noticed this sign in the window of the
Castro Cheesery/Castro Coffee. I thought the
siphon pot at Blue Bottle was the most expensive cup of coffee I'd ever seen, but at
$39 a cup the Kopi Luwak beats it handily. These are those coffee beans that ferment in the digestive tract of an Indonesian civet & get pooped out before being roasted for your tasting pleasure.
2 comments:
I thought I was having déjà vu when I saw this NY Times article today.
How I hate it when the New York Times tries to scoop me. But remember, you saw it here first!
I had never considered the possibility of fake civet dung. Have these coffee farmers no shame?
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